Download PDF by Holly Hughes: Best Food Writing 2015 (Best Food Writing)

By Holly Hughes

ISBN-10: 0738218642

ISBN-13: 9780738218649

Anthony Bourdain, John T. area, Jonathan Gold, Francis Lam, Ruth Reichl, Calvin Trillin, Alice Waters. those are only many of the celebrated writers and foodies whose paintings has seemed in Best meals Writing during the last fifteen years. even if written by way of a longtime journalist or an up-and-coming blogger, the essays provided in each one version symbolize the cream of that year's crop in nutrition writing. And 2015 supplies to uphold an analogous excessive criteria with a dynamic mixture of writers supplying provocative journalism, interesting profiles, relocating memoir, and extra.

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Indd 42 8/13/15 10:49 AM Cooking’s Not for Everyone • 43 locally grown organic kale salad with a lemon dressing was made by someone in my house or not. That fried foods are easier to produce on a large-scale level than fresh tossed salads (and fresh tossed salads easier to produce on a small-scale, home kitchen level) is a hurdle to people who want to feed their families healthful food without cooking, but it’s not a roadblock. That it is a hurdle is something systemic that needs fixing, but everyone cooking their own food isn’t a realistic solution.

In those days Starbucks’ handful of seasonal drinks were clustered around Christmas. The brand new peppermint mocha had performed well, and company higher-ups told Dukes they wanted a similarly successful drink for the fall season. His team compiled a list of about 20 potential flavors. Most were some variation of chocolate or caramel, but a conversation about the tastes of fall can’t get too far before someone brings up Thanksgiving’s signature dessert. So Dukes threw the idea of a pumpkin pie latte in the mix.

Just off Route 20, in the old downtown strip of Burlington, population 8,400, dwells a five-foot-tall illustration of Dukes, a deliberately rustic rendering of the sort of portrait that might gaze out from the pages of a high school history textbook. indd 23 8/13/15 10:49 AM 24 • BEST FOOD WRITING 2015 This oddball tribute is left over from the most recent round of Pumpkin Spice Days commercials, filmed in the area in 2013 for the drink’s 10th anniversary campaign. But the staffers at a nearby Starbucks, three miles north, were puzzled when I asked where it was.

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Best Food Writing 2015 (Best Food Writing) by Holly Hughes


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